Stovetop
1. Add 2 tbsp oil to pot or caldero at medium heat.
2. Add spice mix. Stir briefly in oil to bloom the flavor.
3. Add rice. Stri briefly to combine.
4. Add 2 cups water or broth & bring mixture to a boil.
5. Cover pot. Lower heat & maintain a simmer for 15 minutues or until all water is absorbed. Stir once after 7 minutes have passed.
6. Turn off heat, fluff rice, cover for 3 minutes, then serve.
Rice Cooker
1. Add rice, spice mix, and 2 tbsp olive oil into rice cooker.
2. Add 1.5 cups water into rice cooker. (note: rice cooker only needs 1.5 cups water while stovetop requires 2 cups water)
3. Stir briefly to combine.
4. Set to "quick" or "white rice" setting (test for best results) and press start.
5. Open halfway through cooking time, stir to mix seasonings throughout the rice, then close to resume cooking.
6. Once done, enjoy.
Microwave
1. In a 2 quart microwave safe casserole, combine rice, spice mix, and 2 tbsp olive oil with 2 1/2 cups of water.
2. Cover and microwave on high for 5 minutes, then lower to 50% power and microwave 20 minutes, or until most water is absorbed.
3. Let sit for 5 minutes after cooking is complete, fluff with a fork, then serve.
Rice Box Trio
Taste our all-natural seasoned rice mixes in this 3-Pack sampler, que rico!
This is not instant rice. It’s real rice. Non-GMO verified, made with organic spices, no artificial colors, flavors or MSG. We’ve made it easy, but not too easy. Our instructions make for magic, not compromise. Feel free to add cooked protein or veggies or enjoy on their own. Let’s put on some music and start cooking. ¡Vamos a cocinar!
Yellow Rice:
Long Grain White Rice, Onion, Extra Virgin Olive Oil, Garlic, Sea Salt, Organic Achiote, Bell Peppers, Organic Black Pepper, Organic Oregano, Organic Turmeric, Organic Cumin, Organic Coriander
Rice & Black Beans:
Long Grain White Rice, Black Beans, Garlic, Onion, Sea Salt, Tomato Powder, Bell Peppers, Vinegar Powder, Extra Virgin Olive Oil, Organic Coriander, Organic Cumin, Organic Oregano, Organic Cilantro, Organic Parsley, Organic Black Pepper
Rice & Red Beans:
Long Grain White Rice, Red Kidney Beans, Garlic, Onion, Sea Salt, Tomato Powder, Bell Peppers, Vinegar Powder, Extra Virgin Olive Oil, Organic Coriander, Organic Cumin, Organic Oregano, Organic Cilantro, Organic Parsley, Organic Black Pepper
In a pot or caldero:
1. Add 2 tbsp oil to pot or caldero at medium heat.
2. Add spice mix. Stir briefly in oil to blossom the flavor.
3. Add rice & beans. Stir briefly ot combine.
4. Add 2 cups water or broth & bring mixture to a boil.
5. Cover pot. Lower heat & maintain a simmer for 15 minutes or until all water is absorbed. Stir once after 7 minutes have passed.
6. Turn off heat, fluff rice, cover for 3 minutes, then serve.
You can also use a rice cooker or microwave – see instructions.
More recipes & inspiration:
FAQs
Learn more about us and our products
Get into the details, because that's what matters most.
Lots of places! Find us in 1,500+ grocery stores, check out our Store Locator to find one near you. We're also on Amazon.com with free Prime shipping. Of course, there's also right here at Loisa.com!
We're committed to all-natural flavor, now and forever! Why? When the flavor is clean, you can feel good enjoying it with anything!
Our Sazón and Adobo seasonings are USDA Certified Organic, made with organic spices, sea salt - that's it. No cheap fillers or artificial dyes. Just pure Latin flavor.
Our Sofrito sauces are made with 100% natural and Non-GMO ingredients, including fresh tomatoes, herbs, peppers, and organic spices.
We do right by the culture and the community -- and that means we never use any artificial ingredients or cheap fillers in our seasonings or sauces. Our ancestors cooked with clean, fresh flavors, and so will we!
When the flavor is pure and approachable for everyone (it's all savory, not spicy!), the possibilities are endless!
Visit our blog for inspiration, but we promise, once you have Loisa Sazón, Adobo y Sofrito in your cocina, you'll get the hang of it real quick - whether that means mixing up a quick marinade for chicken or tofu, or shaking Adobo into your next stovetop scramble.
Our Sazón is a light blend that provides a deep base of flavor, bringing rich color and aromatics to anything you're cooking. Most often used for rice, stews, soups, we also love it topped on popcorn and other salty snacks!
Our Adobo is an all-purpose seasoning blend and salt-replacement that's great for mixing into a rub for proteins, seasoning roasted veggies, scrambling into eggs, and really anything else that needs a shake of bright flavor!
Our core flavors are primarily Caribbean Latin-inspired – Puerto Rican, Dominican, and Cuban. As a brand, we’re proud to bring broader visibility to our culture and foods, which are often lacking representation, especially in today's grocery stores!
At the same time, these flavors are very pan-Latin, in that most Latin cuisines are drawn from the same diaspora – a combination of Spanish, African, and indigenous influence.
When it comes down to it - Latin flavors are versatile, bright, layered, and vibrant, not one bit spicy, and enjoyable for all!
Loisa is a certified Latin-owned business founded by Kenneth Luna and Scott Hattis. Friends for years and both part of multicultural families, nothing means more to us than our cultural foods - but nothing was checking the right boxes when it came to Latin cooking. Products on shelves lacked quality, and existing brands weren't meeting us where we were at in terms of the pride and cultural conversation we craved in our homes and with our kids.
So we started Loisa, and since day one, we've been set on building a next-generation Latin food company with a relentless commitment to great products, cultural integrity, and doing right by our community, always.
Start here with some Fania All-Stars or Celia Cruz and try not to move with it! 💃🏽
