Sofrito Rojo
Tomatoey, olivey, and purely sabroso! Adds rich, deep flavor with one easy spoonful.
All the classic Latin sabor you need! This savory Spanish-stye blend of all-natural ingredients -- including tomatoes, capers, manzanilla olives and bell peppers -- adds that “can I have seconds?!” flavor (and crave-able color) to any dish, classic or new.
Created in collaboration with Chef Yadira Garcia, our Sofrito Rojo is non-GMO, naturally vegan, and contains no additives or anything artificial, and we promise it will be your new mejor amig@ en la cocina. Plus, it’s shelf-stable (only refrigerate after opening).
It’s great para todo, but we like to use it in Dominican Spaghetti & Arroz con Gandules!
Ingredients: Tomatoes, Bell Peppers, Onions, Olive Oil, Cilantro, Apple Cider Vinegar, Garlic, Lemon Juice, Manzanilla Olives, Capers, Organic Turmeric, Organic Black Pepper
Nutrition Facts: Serving size: 2 tbsp (33g), About 10 servings per container // Amount per serving: Calories: 35, Total Fat 3g (4% DV), Sodium: 25mg (1% DV), Total Carbohydrate: 3g (1% DV), Dietary Fiber 1g (4% DV), Total Sugars 1g, Calcium 6mg (0% DV), Potassium: 76mg (2% DV)
Size & Storage: Flavor-sealed in 12 oz. glass jars. Shelf stable for easy pantry storage. Refrigerate after opening and use within around 8-10 days, or freeze to keep longer.
Made con cariño
Only pure ingredients and organic spices, no fillers or preservatives
Perfect for all
Naturally Vegan, Gluten Free, Non-GMO, Keto & Paleo Friendly
Flavor for Good
2% of all sales donated to non-profits supporting food equity & education
Word on
la calle.
I don't need to put anything else in my beans! This has it all.
Evelyn S.
Try it and you will never have to go on a hunt for ingredients to make your own!
Cynthia S.
Makes putting together a recipe a snap.
Suzanne L.
As it cooks, I'm transported to my Abuelita's kitchen
Melissa C.
Honestly, I'm putting sofrito on just about everything.
Jane S.
How to cook it up
Meet us
en la cocina.
Dominican Spaghetti
Dominican Spaghetti, also known as "Espaguetis a la Dominicana", represents a delightful fusion of Dominican and Italian cuisine.It blends the comforting essence of Italian pasta with the bold and flavorful seasonings that Dominican cuisine is known for, particularly the sofrito.... see the full recipe
What you'll need:
Spices & Seasonings
