Flavor Profiles with Catherine Perez #016

Flavor Profiles with Catherine Perez #016

Meet Catherine Perez (@plantbasedrd), a registered dietitian, plant-based enthusiast, and long time friend of Loisa! We're so excited to feature Catherine as she shares about her passions and what she'll cook-up next.  

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2% for Canal Cafeteria

2% for Canal Cafeteria

We are proud to announce our support for Canal Cafeteria, a grassroots organization bringing fresh food to all in the Lower East Side of NYC.

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2% for Hour Children

2% for Hour Children

We are proud to announce our support for Hour Children, a leading provider of services to incarcerated and formerly incarcerated women and their children in New York.

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2% for La Puerta Abierta

2% for La Puerta Abierta

Our December commitment will go to La Puerta Abierta, a provider of pro bono mental health services to the Latino immigrant and refugee community of Philadelphia!

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2% for BRC in NYC

2% for BRC in NYC

Our November commitment will go to BRC (Bowery Residents' Committee), one of NYC's leading nonprofit organizations providing housing and services to thousands of vulnerable New Yorkers.

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Flavor Profiles with Diandra Marizet #009

Flavor Profiles with Diandra Marizet #009

Meet writer, conscious curator, and co-founder of Intersectional Environmentalist Diandra Marizet, and learn about her latest inspirations, tortilla traditions, and the flavors that bring her back to childhood.

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