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#recipes
Pasteles 3 Ways

Pasteles 3 Ways

Exploring three traditional versions of pasteles from Puerto Rico, Cuba, and Venezuela.
#recipes
Sancocho 3 Ways

Sancocho 3 Ways

Exploring three nourishing versions of sancocho from Colombia, Puerto Rico, and Dominican Republic.
#recipes
Carne Guisada with Yuca Mash

Carne Guisada with Yuca Mash

Juicy, tender beef simmered in sofrito and spices - paired with cheesy mashed yuca
#recipes
Empanadas 3 Ways

Empanadas 3 Ways

Exploring three delicious versions of empanadas from Argentina, Colombia, and Dominican Republic.
#recipes
Picadillo

Picadillo

Flavorful ground beef cooked with veggies, seasonings, and sofrito.
#recipes
Mojo Ribs

Mojo Ribs

Juicy and garlicky grilled ribs that are perfect for any summer function.
#recipes
Yaroa de Plátano

Yaroa de Plátano

Classic Dominican street food made with fried sweet plantains.
#recipes
Pimientos Rellenos (Stuffed Bell Peppers)

Pimientos Rellenos (Stuffed Bell Peppers)

Roasted bell peppers stuffed with picadillo and rice.
#recipes
Berenjenas Guisadas

Berenjenas Guisadas

Dominican roasted eggplant stewed with veggies, sofrito, and seasonings.