Buen Provecho

El unico lugar where you can find Latin-inspired recipes, thought pieces, community features, and all things Loisa.

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2% for Justice

Flavor Profiles

2% for Canal Cafeteria

We are proud to announce our support for Canal Cafeteria, a grassroots organization bringing fresh food to all in the Lower East Side of NYC.

Loisa & In The Heights!

Our sueñitos came true when we were asked to create a recipe using our sazones for the INTH screening!

2% for Hour Children

We are proud to announce our support for Hour Children, a leading provider of services to incarcerated and formerly incarcerated women and their children in New York.

Flavor Profiles with Talisha Liburd #013

Meet Dominican creative icon Talisha Liburd (@wordtoliburd), who spreads positivity through health, beauty, and fashion, as she shares about her life and love of mangú.

2% for La Puerta Abierta

Our December commitment will go to La Puerta Abierta, a provider of pro bono mental health services to the Latino immigrant and refugee community of Philadelphia!

Flavor Profiles with Yaffa S. Santos #012

Meet Yaffa Santos, Dominican home chef, writer, and author of A Taste of Sage, as she shares her food journey, how cooking inspires her writing, and her deep love for preserving traditional dishes.

Flavor Profiles with Chef Yadira Garcia #011

Meet one of the owners of Loisa, our Head Chef & Educator Yadira Garcia (@HappyHealthyLatina)!

2% for BRC in NYC

Our November commitment will go to BRC (Bowery Residents' Committee), one of NYC's leading nonprofit organizations providing housing and services to thousands of vulnerable New Yorkers.

Flavor Profiles with Diandra Marizet #009

Meet writer, conscious curator, and co-founder of Intersectional Environmentalist Diandra Marizet, and learn about her latest inspirations, tortilla traditions, and the flavors that bring her back to childhood.